Dairy-Free Whipped Cream

I am always searching for recipes that are nutritious and are healthier versions of things that I grew up enjoying. This whipped cream recipe has been a game-changer! Not only is this whipped cream dairy-free, but the addition of our Organic Agave Inulin Powder also adds a bit of fiber where you would least expect it. Use it on anything and everything!

Ingredients:

Whipped cream

Directions:

  1. Place coconut milk in the fridge or freezer for at least 3 hours to chill and harden.

    2. Pour the thickest, whitest parts of the milk (the cream) in an electric stand mixer/or large bowl.

    3. Add all the other ingredients and mix on high speed to fully incorporate all the ingredients. Continue beating for a couple minutes.

    4. Serve immediately or place cream in fridge until ready to serve.

    Enjoy!

Based on a recipe by @naturalsweetrecipes

The original recipe can be found here.

 

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