Introducing…

We are excited to introduce you to nubeleaf Ambassador, Mardi Balgochian.

Mardi Balgochian, Pastry Chef Extraordinaire

We first met Mardi at this year’s International Baking Industry Expo and knew instantly that she was a future nubeleaf-er. We discussed the importance of using high-quality ingredients in our baking recipes in addition to a shared passion for educating others within the food industry.

Mardi is a professional communication strategist and a French-trained pâtissière. In addition to her life in the corporate world, she maintains a side hustle in pastry and cookbook editing. In her spare time, she loves to travel and is always on the search for the perfect croissant.

Please visit Mardi’s blog below to read about her gift ideas for the baker in your life as well as her experience using our Organic Cacao Powder in her cake recipe! We welcome Mardi to the nubeleaf family and are excited to see (and taste!) her beautiful creations in the new year!

See more of her creations and adventures on Instagram @AmuseBouchePastry.